The great classic of Iberian charcuterie adapted to halal: lean beef minced and stuffed with whole black peppercorns, nutmeg and a hint of garlic. Slow-cured in natural chambers until it reaches a firm texture and a warm, sweet perfume. The natural partner to chorizo on an Andalusian board.
salchichon-ternera-300g
100 Items
Data sheet
Certificado Halal
Instituto Halal (acreditación EIAC)
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